Застосування з натрію поліакрилат%3а їжа добавки

Натрій поліакрилат є a їжа добавка затверджено US FDA і Міністерство of Health and Welfare of Japan.It has been used since the 1960s and is used for thickening, gluten-enencing and fresh-keeping of various foods. In 2000, the chinese Ministry of Health also officially approved it as a food additive. В поле з їжа обробка, Натрій поліакрилат has many functions such as thickening, emulsifying, shaping, expanding, and stabilizing. its viscosity is about 15.20 times that of CMC and sodium alginate. It can replace CMC, gelatin, agar, and sodium alginate, reduce production costs, improve food grade, improve taste, and extend shelf life.